Creamy Espresso Martini Recipe With Baileys - Basics with Bails (2024)

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This creamy espresso martini recipe is the perfect drink for coffee lovers. Made with fresh espresso, Irish cream liqueur and vodka, this coffee co*cktail will take your evening to the next level.

Creamy Espresso Martini Recipe With Baileys - Basics with Bails (1)

Step into the world of co*cktail alchemy where coffee meets vodka in a frothy, fabulous dance of flavors. The creamy espresso martini, a beloved concoction among coffee enthusiasts and co*cktail aficionados, is about to become your new favorite treat.

In this delightful blog post, we’ll spill the beans (coffee beans, that is) on how to whip up a the best espresso martini in the comfort of your own home. The rich coffee flavor paired with the creamy foam and sweetness is truly a match made in coffeeheaven.

If you love an elegant co*cktail you may also want to try my Christmas Cranberry Gin co*cktail Recipe or my Pink Gin Spritz.

Table of Contents

INGREDIENTS YOU NEED FOR THE ESPRESSO MARTINI RECIPE

You will need the following ingredients listed below to make the perfect after-dinner drink (the exact measurements and full recipe are in the printable recipe card at the bottom of the post):

  • Vodka – the star of the show. Vanilla vodka or infused vodka of choice can also be used for extra flavor.
  • Coffee liqueur – we’re talking about kahlua coffee liqueur.
  • A shot of espresso – chilled and ready for action. Can also use decaf espresso for less caffeine if desired. If you don’t have a coffee machineor espresso maker, you can also use cold brew concentrate.
  • Bailey’s Irish Cream – because why not indulge? Can use dairy-free Bailey’s for a dairy-free version.
  • Ice cubes – the more, the merrier.
  • Espresso beans or coffee beans (optional, but they sure look snazzy)
  • Optional – simple syrup if you like extra sweetness, Tia Maria, cocoa powder, etc.

Creamy Espresso Martini Recipe With Baileys - Basics with Bails (2)

HOW TO MAKE

1.Brew the Espresso:

  • Start by brewing your espresso using your favorite method. If you don’t have an espresso machine, don’t fret! A French press or a moka pot will also work. Chill the espresso in the fridge for about half an hour.

2. Chill Your Glass:

  • To keep things cool and classy, pop your martini glass into the freezer for a quick 10-minute spa treatment.

3. Let’s Get This Party Started:

  • In a co*cktail shaker (or your designated dance floor), combine vodka, coffee liqueur, chilled espresso, and heavy cream.
  • Toss in a bunch of ice cubes – the more, the merrier! They’ll not only chill the party but also give your martini that enchanting frothy texture.
  • Now, secure the shaker’s lid and let your inner bartender shine! Give it a vigorous shake like you mean it for a solid 10-15 seconds. The longer you shake, the frothier your martini will be.

4. Strain and Show Off:

  • Retrieve your martini glass from the freezer and strain the fabulous mixture into the frosty glass. A fine-mesh strainer or a trusty co*cktail strainer will ensure no uninvited ice shards crash this soirée.

5. Time to Glam It Up:

  • If you’re feeling extra fancy (and why wouldn’t you be?), garnish your creamy espresso martini with a sprinkle of espresso beans or coffee beans. It’s like the cherry on top, but better!

6. Sip, Savor, and Swoon:

  • Now, take your time. Sip and savor the magic of your perfect espresso martini. It’s a caffeinated co*cktail symphony that deserves your full attention.

Creamy Espresso Martini Recipe With Baileys - Basics with Bails (3)

WHAT’S THE DIFFERENCE BETWEEN A CLASSIC ESPRESSO MARTINI AND A CREAMY ESPRESSO MARTINI?

While both are delicious coffee-flavored co*cktails, the creamy espresso martini recipe includes heavy cream or another cream liqueur to give it a smoother and richer texture. It’s like a coffee and dessert in one glass.

CAN I USE ANY TYPE OF VODKA FOR THIS RECIPE?

You can use your preferred vodka, but a high-quality, neutral vodka is generally recommended for the best results. It allows the coffee and cream flavors to shine.

WHAT’S THE BEST WAY TO CHILL THE ESPRESSO QUICKLY?

To chill the espresso rapidly, you can place the freshly brewed espresso in a metal container or mason jar and put it in the freezer for a shorter time, stirring occasionally. Alternatively, you can brew the espresso ahead of time and refrigerate it until it’s cold.

CAN I USE INSTANT COFFEE OR INSTANT ESPRESSO POWDER INSTEAD?

While freshly brewed espresso is ideal for the best flavor, you can use strong brewed coffee, instant coffee granules dissolved in hot water, or coffee concentrate as a substitute. Adjust the strength to your taste.

Creamy Espresso Martini Recipe With Baileys - Basics with Bails (4)

​HOW CAN I MAKE A NON-ALCOHOLIC CREAMY ESPRESSO MARTINI RECIPE?

To make a non-alcoholic version, omit the vodka and coffee liqueur, and replace them with cold brew coffee or a coffee-flavored syrup. You can also use non-alcoholic coffee liqueur alternatives available in some stores.

CAN I PREPARE THE BAILEYS ESPRESSO MARTINI AHEAD OF TIME AND STORE IT IN THE FRIDGE?

It’s best to prepare the creamy espresso martini recipe just before serving to enjoy its freshness and frothy texture. However, you can pre-mix the ingredients (excluding ice) and store them in the fridge for a short time if needed. Shake with ice just before serving.

WHAT’S A SUITABLE GARNISH FOR YOUR DELICIOUS co*ckTAIL?

Espresso beans or coffee beans make a fantastic garnish. You can also use a dusting of cocoa powder or a drizzle of chocolate syrup for added decadence.

Other Caffeinated Drinks You May Enjoy!

  • Starbucks Vanilla Iced Coffee (Copycat Recipe)
  • Fluffy Whipped Dragon Coffee
  • Bulletproof Coffee For Intermittent Fasting
  • Biscoff Cookie Butter Latte
  • Starbucks Sweet Cream Cold Foam Recipe
  • Chai Tea Latte

Yield: 2 martinis

Creamy Espresso Martini Recipe With Baileys

Creamy Espresso Martini Recipe With Baileys - Basics with Bails (5)

This creamy espresso martini recipe is the perfect drink for coffee lovers. Made with fresh espresso, Irish cream liqueur and vodka, this coffee co*cktail will take your evening to the next level.

Prep Time2 minutes

Total Time2 minutes

Ingredients

  • 4oz vodka
  • 2oz Bailey's Irish Cream liqueur
  • 1 oz Kaluah
  • 4 shots espresso
  • 1 cup ice

Instructions

  1. Start by brewing your espresso using your favorite method. If you don't have an espresso machine, don't fret! A French press or a moka pot will also work. Chill the espresso in the fridge for about half an hour.
  2. To keep things cool and classy, pop your martini glasses into the freezer for a quick 10-minute spa treatment.
  3. In a co*cktail shaker combine vodka, Bailey's, coffee liqueur, and chilled espresso.
  4. Toss in a bunch of ice cubes – the more, the merrier! They'll not only chill the party but also give your martini that enchanting frothy texture.
  5. Now, secure the shaker's lid and let your inner bartender shine! Give it a vigorous shake like you mean it for a solid 10-15 seconds. The longer you shake, the frothier your martini will be.
  6. Retrieve your martini glasses from the freezer and strain the fabulous mixture into the frosty glasses. A fine-mesh strainer or a trusty co*cktail strainer will ensure no uninvited ice shards crash this soirée.
  7. If you're feeling extra fancy (and why wouldn't you be?), garnish your creamy espresso martinis with a sprinkle of espresso beans or coffee beans. You can also sprinkle some cocoa powder on top for a delicious chocolate flavor.

Nutrition Information:

Yield:

2

Serving Size:

1

Amount Per Serving:Calories: 243Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 20mgCarbohydrates: 13gFiber: 0gSugar: 11gProtein: 0g

The nutrition information provided is calculated based on industry-standard software and should be used as a general guide only. The information may vary depending on ingredient substitutions, cooking techniques, and individual serving sizes. It is the responsibility of the reader to ensure the accuracy and appropriateness of the nutritional information provided. Always consult a qualified healthcare provider for personalized medical or nutritional advice.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

IF YOU TRIED THIS TRADITIONAL ESPRESSO MARTINI PLEASE LEAVE IT A COMMENT IN THE COMMENT SECTION AND STAR RATING. I LOOK FORWARD TO SEEING YOUR CREATIONS! YOU CAN PIN THIS RECIPE ONPINTERESTOR SHARE ONINSTAGRAMBY TAGGING @basicswithbails and #basicswithbails

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Creamy Espresso Martini Recipe With Baileys - Basics with Bails (2024)

FAQs

Can I use Baileys instead of Kahlua in espresso martini? ›

This espresso martini recipe differs from classic ones for two main reasons: (1) we use Baileys Irish Cream to make it super creamy and smooth, and (2) there is no Kahlua, simple syrup, or rum in this recipe. Anyway, I cannot wait to hear your thoughts about this sweet and rich Baileys espresso martini.

How do you get the creamy top on an espresso martini? ›

The key to achieving maximum fluffiness is to shake your ingredients vigorously. When you look into the shaker and see it's all frothy and beautiful, pour it into a chilled martini glass and enjoy!

How do you get crema on an espresso martini? ›

To get a very frothy top on top of your espresso martini, you need to shake, shake, shake the mixture for a few seconds past when you think your arms will fall off (minimum 20 seconds). Be sure to use regular ice cubes, or even crushed ice, not large square "display" ice cubes.

How do you use Baileys espresso creme? ›

Pour over ice cream, mix into coffee, or enjoy it with ice for an originally delish Baileys moment.

Why does Baileys curdle in espresso martini? ›

This is because Bailey's contains dairy, and when dairy is mixed with coffee, it can curdle due to the acidity of the coffee.

Can Baileys be used in an espresso martini? ›

An Espresso Martini is a classic co*cktail made with freshly brewed espresso, Baileys, and a splash of vodka, delicious. Learn how to make an Espresso Martini at home and shake up your next co*cktail party. So, grab a few friends and try taking your martinis to the next level. It all starts with Baileys and espresso!

Why doesn t my espresso martini have crema? ›

And it has to be hot espresso you pour into that shaker of ice. If you let the coffee cool, you'll lose much of the crema. That'll make it v. hard to create the froth you need on top of your co*cktail, no matter how hard you shake.

Should you add cream to espresso martini? ›

Of course, the heavy cream is optional but it does make it look so pretty. Just be careful how many of these you consume because, like a spider lures it's prey-- you get the picture.

How do bartenders make espresso martini? ›

Steps
  1. Add vodka, coffee liqueur, espresso and simple syrup to a shaker filled with ice and shake until well-chilled.
  2. Strain into a chilled co*cktail glass.
  3. Garnish with 3 coffee beans.
Nov 13, 2023

What is the best cream liqueur for espresso martinis? ›

It is a good choice for espresso martinis that you want to have a strong coffee flavor. Baileys is an Irish cream liqueur with a creamy texture and a flavor of chocolate, vanilla, and cream. It is a good choice for espresso martinis that you want to be sweet and creamy.

What is the ratio of espresso to crema? ›

A traditional espresso is typically 1:2-1:2.5 and a lungo, or long shot, is usually about 1:3. It's important to remember that these ratios aren't hard rules, and are more like guidelines. In general, you should dial-in your espresso to ensure that your taste and mouthfeel is as you want it.

What is the white foam in an espresso martini? ›

Now, the way to get foam with an espresso martini. is by using fresh espresso, which is full of CO 2. CO 2 is what causes espresso to have cream. Then when you shake it with ice, it aerates the liquid. and the coffee oils wrap around the air bubbles. to make a silky foam.

Do you put Kahlua or Baileys in coffee? ›

Kahlua is a dark liquid without the creaminess of Baileys. They both taste of coffee but kahlua is much stonger. If you want one to add to coffee I'd suggest Kahlua, but if you want one to sip alongside your coffee I'd suggest Baileys.

Do you need Kahlua for espresso martini? ›

While it's traditional to use Kahlua in your espresso martini, Bailey's actually can add a nice creaminess and can also be added together for a nice kick!

Can you mix Baileys with milk? ›

Baileys Latte

Baileys Irish Cream is the perfect pairing for hot coffee. This recipe builds on Baileys Hot Coffee above, adding warm milk for a smooth, silky finish. This Baileys Latte is a great hot drink to make at home because it's easy, and the result is mouth-watering!

What is a good substitute for Kahlua in an espresso martini? ›

Dark Rum: This helps replace the Kahlua in conventional espresso martinis. Sugar Free Simple Syrup: You have lots of syrup options, including Miss Mary's Sinless Syrups and ChocZero Vanilla Syrup. Both work well here.

What can I substitute for Kahlua in an espresso martini? ›

If you were seeking out a vegan version of this popular recipe, I highly recommend replacing the Kahlua with Mr. Black Coffee Liqueur. It's just as good, and will still give you the best espresso martini of your life!

Can I replace Kahlua with Baileys? ›

Although Kahlua and Baileys are both creamy drinks that are made with liquor, they're not similar. Kahlua is more coffee-flavored than Baileys - which comes off as sweeter and creamier in general. This doesn't mean it's better or worse though, because there are people who prefer one over the other!

Can I use Baileys instead of Kahlua? ›

Ultimately, it's all about what you prefer and how you balance the ratios of liqueur to coffee–it depends on your recipe. Whether you like your drink with a bit of sweetness or a lot, both Baileys and Kahlua are great options to take your cold brew up a notch.

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