Nutrition Facts (per serving)
| 440 | Calories |
| 10g | Fat |
| 64g | Carbs |
| 23g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe5 | |
| Calories440 | |
| % Daily Value * | |
| Total Fat10g | 13% |
| Saturated Fat3g | 13% |
| Cholesterol72mg | 24% |
| Sodium118mg | 5% |
| Total Carbohydrate64g | 23% |
| Dietary Fiber5g | 16% |
| Protein23g | 46% |
| Potassium516mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
